Prep Time | 20 minutes |
Cook Time | 20 minutes |
Passive Time | 30 minutes |
Servings |
cookies
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Ingredients
Home-Made Peanut Butter
- 40 Grams Roasted whole peanuts with or without shell
- 5 Grams Stevia
- 5 ml olive oil
- 10 Grams Roasted Peanuts cleaned without shell
Ingredients
Home-Made Peanut Butter
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Instructions
Home-Made Peanut Butter
- Add roasted whole peanuts with olive oil. Turn it into a paste. Add stevia and pulse it again.
- Add the clean peanuts in the end to get the crunchy texture. Can pulse more to get slightly smoother texture for the cookies